I work at a country club basically running a snack bar lmao. But almost half the staff is leaving for school and I’ll still be around since my college is nearby. Anyways my boss offered me a position doing bartending. Says on slow days you walk out with 100, highest he’s ever heard was 700, and usually an average of 200+. Anyone have any advice on this job before I decide to take it? They can train me on the job in under a week.

All bartenders I know are alcoholics

Don’t trust a bartender that don’t drink