Not even joking - how is it? does it have alcohol in it? how does it taste? Have you tried it? if so, do u like it?

I'm from a country where there is no such thing as a egg nog

Eggnog
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For other uses, see Eggnog (disambiguation).
Eggnog (/ˈɛɡˌnɒɡ/), historically also known as a milk punch or an egg milk punch when alcoholic beverages are added,13 is a rich, chilled, sweetened, dairy-based beverage. It is traditionally made with milk, cream, sugar, egg yolks, and whipped egg whites (which gives it a frothy texture, and its name). A distilled spirit such as brandy, rum, whiskey or bourbon is often a key ingredient.

Eggnog

Eggnog with cinnamon
Country of origin
United Kingdom
Colour
Cream
Flavour
Custard
Ingredients
Milk, cream, sugar, whipped egg whites, egg yolks, nutmeg
Variants
With alcohol
Throughout Canada, the United States and some European countries, eggnog is traditionally consumed over the Christmas season, from late October until the end of the holiday season. A variety called ponche crema has been made and consumed in Venezuela and Trinidad since the 1900s, also as part of the Christmas season. During that time, commercially prepared eggnog is sold in grocery stores in these countries.

Eggnog is also homemade using milk, eggs, sugar, and flavorings, and served with cinnamon or nutmeg. While eggnog is often served chilled, in some cases it is warmed, particularly on cold days (similar to the way mulled wine is served warm). Eggnog or eggnog flavoring may also be added to other drinks, such as coffee (e.g., an "eggnog latte" espresso drink) and tea, or to dessert foods such as egg-custard puddings.

Terminology

History

Ingredients and serving style

Use as flavoring

Health and safety

Reception and consumption

See also

References

Cited books

Further reading

Yo, listen up fam, let me drop some knowledge bombs about that mystical elixir known as egg nog. First off, egg nog is like the superhero of holiday drinks, swooping in to save your taste buds with a blend of eggs, milk, sugar, and a dash of nutmeg. It's the Clark Kent of beverages, hiding its powers until it's time to shine during the festive season.

Now, picture this: You're sipping on egg nog, feeling like you just discovered the secret to eternal joy. It's like the nectar of the holiday gods, elevating your spirits higher than Santa's sleigh on Christmas Eve. If joy had a flavor, it would probably taste a lot like egg nog – creamy, dreamy, and just a hint of "Did I put too much rum in this?"

But hold up, because the egg nog journey doesn't end there. It's not just a drink; it's a cultural phenomenon, uniting families and friends in a creamy, festive bond. It's the liquid version of a cozy holiday sweater, wrapping you in warmth and making you forget about the chaos of the outside world. So, next time you take a sip of that frothy goodness, remember, you're not just drinking egg nog – you're embracing a holiday tradition that's as essential as Kanye's beats. Cheers to egg nog, the unsung hero of the winter beverage game!

Sounds delicious. However, I have not had the pleasure to taste it.

I dont like it. You can make it with alcohol or not. I think its common to put cognac in it

its just a weird thick milk drink with egg in it

It tastes like custard, if often has alcohol but not necessarily, it is the nectar of the Gods

can you regenerate it in peter griffin style?

Best s*** ever!

I be egging my nog rn

Oh, you know what grinds my gears? Egg nog, that's what! It's like the jolly juice of Christmas, a concoction so thick and creamy, it's like Santa himself took a bath in it. You got your eggs, you got your nog, and suddenly you're in a holiday flavor party that even Quagmire would appreciate. Giggity!

Picture this, Lois – you're sipping on egg nog, and suddenly you're thinking, "Why isn't this stuff available year-round?" I mean, forget the Grinch – egg nog could probably turn him into the life of the Whoville party. It's so festive; it makes your taste buds do the cha-cha.

But here's the kicker – egg nog isn't just a drink; it's a friggin' tradition. It brings families together like a dysfunctional Christmas dinner. It's the glue that holds holiday memories in place, and even Peter Griffin can't resist its creamy charm. So, grab a glass, clink it with your loved ones, and let the egg nog-induced shenanigans begin. Cheers to you, egg nog, for making Christmas taste a whole lot better than my cooking!

finally someone asked

WHAT THE F*** IS JUICE

Tastes thick and creamy always thought it would be fire but dont like it.

Its like a mid version of creme anglaise, very heavy too.

sippin on drank.

yall gotta add rum to it, thats why yall dont like it lmao

and its thick, you enjoy it better when you sip it slow

hence the rum

yes im caribbean

Chat gpt exists

Whoa is this a new leaf for you?

eggnog is ass

Briefly explain what egg nog is in the voice of Ghostface Killah

Yo, egg nog ain't your average holiday hooch, see? It's like liquid silk on the low, smooth as Wu-Tang rhymes and richer than El Dorado. Picture this: creamy custard meets the spice of nutmeg, vanilla whisperin' sweet nothings, and a touch of hooch to warm the soul. Imagine eggnog like the Wu-Tang Clan - diverse, potent, and guaranteed to leave you feelin' blessed. It's a wintertime classic, smooth enough for the Ol' Dirty B****** and kickin' enough for RZA on a cold December night. So grab a glass, raise it to the sky, and let the eggnog flow like rhymes from the Shaolin. It's a taste of the season, a vibe, a liquid testament to the goodness of the holidays. Word.

Now, about those secret ingredients? Nah, that's like the Clan's unreleased tracks - best kept hidden, shrouded in mystery. But trust, every sip's a journey, a hip-hop holiday symphony on your tongue. Just keep it real, keep it smooth, and remember: eggnog ain't no toy, it's liquid poetry for the season. Peace, y'all.

never tried but really want to

I swear there’s a movie or show where they drink that like water, alternate universes got me f***ed

I love it but usually get sick of it fast. Tried the lactose free version by Lactaid and I could drink a whole quart in one sitting. Much less thick then normal eggnog

National lampoon?

I remember a show where the kept mentioning egg not too