any wine from chile or new zealand at tjs is a guaranteed 10/10
their purple juice fire too, s*** like a blend of 7 veggies or sumn
vegetarian chili inna can goes hard too glad they brought that back
they used to have the undefeated GOAT GOAT GOAT soy creamer but discontinued like 2 years ago I still aint over that
soy what??
I am mexican lol
I know, now lol
soy what??
The vegan tikka masala is truly ass tho
i think its squarely average tbf
any wine from chile or new zealand at tjs is a guaranteed 10/10
their purple juice fire too, s*** like a blend of 7 veggies or sumn
vegetarian chili inna can goes hard too glad they brought that back
they used to have the undefeated GOAT GOAT GOAT soy creamer but discontinued like 2 years ago I still aint over that
Making my vegan chili this Saturday for my refeed day
Making my vegan chili this Saturday for my refeed day
sounds delicious
i think its squarely average tbf
The sauce is good but that seitan is like a tire factory byproduct
The sauce is good but that seitan is like a tire factory byproduct
guess im just used to some mid textures
The vegan tikka masala is truly ass tho
It’s definition of mid but I always got a pack or two in my freezer
guess im just used to some mid textures
if true cruelty free lab grown meat ever actually makes it to the market i think i'd have a couple more steaks in my life. that texture just cant be replicated
their pineapple and also carrot juices both go hard
pineapple juice
pineapple juice
the real mvp fr
If you doing all you’re shopping at TJs you’re crazy but a supplementary visit after you get your staples
oh i would never do main shopping at tjs
usually i just get prepackaged s*** and some bread
These are so good
only downside is the 8 hour proofing so you can’t just pop it in the oven whenever u wanna eat it.
also ur crazy if u think imma buy produce at TJ's
i got a garden and the farmers market im gucci lol
i tried these before top 3 chips ive ever had and theyre not 2 or 3
real and they season the s*** out of the chips most of the time
think i only ever had like 1-2 bags that didn’t have a lot of seasoning on the chips.
only downside is the 8 hour proofing so you can’t just pop it in the oven whenever u wanna eat it.
yea they sit in my freezer for so long cause i never think to put them out the night before