chicken katsu

That famous bowl still hit tho

they both serve their own purpose

korean fried chicken is more efficient but doesnt hit the same without all that batter

OP couldnt be bothered to add pics to assess so im gonna have to conclude that OP is wrong

most of it has to do w the sauces/glaze? + how crispy it gets

tbh I prefer southern/American fried chicken over plain korean fried chicken

but garlic soy korean fried

Jollibee fried chicken is goat as well

Feel sorry for you if you haven’t tried anything other than Bon Chon

i love the aesthetics of korean food but i can't get over how everything is randomly sugary/sweet

This is facts visually pleasing but they got the sweetest meat ever

Real

s*** like 4 dollars and fill you up everytime

whats diff between korean fc and american fc

Made this for myself multiple times easy to make and pretty good

Damn never had.

Gotta find somewhere that got it now and see wassup.

sweetest meat

Korean food do be sweet tho

it’s funny cause korean sweet snacks are actually pretty mild/light compared to american sweet snacks tho

Spicy Korean Fried Chicken GOAT tier food bro, might get myself some today

Nashville Hot Chicken is the s***

Need to do this

Does anyone know why Koreans like and serve and do fried chicken? I remember hearing about why but I forgot

I heard it's overrated like the flavor mediocre it's jus spicy for no reason

Yeah I love when food has a reason to be spicy. Too often is my food missing a raison d'etre.

It's pretty damn tasty

I used to like spicy food but I'm off that like spicy plus flavorful is nice if it's jus hot as s*** I'm not with that