We all know the medical lies. So I got a big bag of MSG, how do I maximise its umami use ? How much do I use per dish? What kind of dishes? Start me off chef.

What is MSG?

Monosodium glutamate. Can’t tell much more but it’s a savoury seasoning

Metal Solid Gear

Let me call my Uncle Roger and get some info from him

Bro I can taste it in Chinese but need more than that

I put a pinch in almost anything that I cook in a pan.

Just start experimenting.

We off that bro we on this now

Like @plants said, experiment. I've seen a bunch of videos where people will mix it with their salt/spices

Madison Square Garden

Menstrual Strategy for Girls

More Salt is Gelicious

Someone photoshop madison square garden into a bowl of ramen

Pour that s*** in tf

Thanks everyone for the replies! Headasses

I just put it in the pot

Also just get s***ake mushroom powder

Message

Spy Kids ass food

man why are so many users on this site bottom of the barrel brain dead morons??? talkin about “medical lies,” only medical lie is when the doctor told OP’s parents his brain would reach the normal size

I mix it in with regular salt and pepper when I'm searing steaks or burgers.

Also add it in marinades.

u rly edited in an extra diss just at op

bru you mad as hell may I suggest f***ing off?

may i suggest sucking me off??? why are you posting at me like i care

lol ur mad at online text from complete strangers

so easily manipulated, handing your brain over to any random passerby so they may do whatever they want with it