OPJun 12, 2023·1 replyi’m thinking i’ll go with keeping it an entree now that you say this because that salad idea would be awesome
Jun 12, 2023·1 replyFlatbread nigga that s*** look like pizza
Jun 12, 2023Congratulations on the role and getting active 🙏 Also taking a risk posting this here to get ideas. You hustling
- OPJun 12, 2023·1 reply
i still ain’t tell my pops he gonna spazz, as a chef himself he’s been telling me since i was literally a toddler to avoid the resturaunt field and never ever become a chef 😭 he probably subconsciously programmed my stubborn ass
Jun 12, 2023Looks good to me. I'd eat all that s*** up
Only thing is that there needs to be a seafood entree. Can't go wrong with salmon
- Jun 12, 2023·1 replykanduh
i still ain’t tell my pops he gonna spazz, as a chef himself he’s been telling me since i was literally a toddler to avoid the resturaunt field and never ever become a chef 😭 he probably subconsciously programmed my stubborn ass
Is it true that chefs / restaurant workers drink heavily?? Lol
- OPJun 12, 2023math fifty
Flatbread nigga that s*** look like pizza
that’s where the “margheritta” comes in
- OPJun 12, 2023·1 reply
that word hard to spell
- OPJun 12, 2023el conquistador
Is it true that chefs / restaurant workers drink heavily?? Lol
yes but not him and maybe that’s why he hates it so much he just raw dogging that lifestyle for like 40 years 😭
Jun 12, 2023kanduhharddd yo y’all are supportive real s***
For sure man, good luck with your endeavours. Hope the suits like the menu
Jun 12, 2023·1 replyLocation matters, where you’re at
Should probably try to include something specific to the region
Like if you were in Maryland area, something with crab/old bay
- OPJun 12, 2023·1 replyDirty
Location matters, where you’re at
Should probably try to include something specific to the region
Like if you were in Maryland area, something with crab/old bay
we don’t really have anything we’re famous for in my area and the demographic is middle aged wealthy white people that do tv shows and tv movies plus their kids
Jun 12, 2023·1 replykanduhwe don’t really have anything we’re famous for in my area and the demographic is middle aged wealthy white people that do tv shows and tv movies plus their kids
maybe a pasta dish?
- OPJun 12, 2023
maybe chopped cheese since connecticut next to NY and people who live here usually go to NY all the time
- OPJun 12, 2023·1 replySynopsis
maybe a pasta dish?
this is a good idea as well
- Jun 12, 2023kanduh
this is a good idea as well
sliders?
- OPJun 12, 2023·1 reply
the issue is my budget is much lower than it should be since by Marriott rules we aren’t allowed to just erase the old menu we still have to be able offer those items, so i have like half the budget than i should to order items
- Jun 12, 2023·1 replykanduh
the issue is my budget is much lower than it should be since by Marriott rules we aren’t allowed to just erase the old menu we still have to be able offer those items, so i have like half the budget than i should to order items
make new s*** with the old ingredients
- OPJun 12, 2023·1 replySynopsis
make new s*** with the old ingredients
i am with some of my ideas but a lot of their stuff was real low quality, i’ll send a picture of the lunchable ass pre cooked burgers we used to serve hold up 😭
Jun 12, 2023looks good OP
good luck
- Jun 12, 2023
aLIENlooks like s*** tbh
don't be a c***
Jun 12, 2023can you make POV videos pls
- OPJun 12, 2023kanduh
i am with some of my ideas but a lot of their stuff was real low quality, i’ll send a picture of the lunchable ass pre cooked burgers we used to serve hold up 😭
pre cooked fresh out the freezer 😭 when they ordered this i would push for them to buy it togo so that i don’t have to see their reaction to it
Jun 12, 2023·1 replykanduhI started cooking like 10 years ago just because it’s the easiest job to get, never had true passion for it but i stumbled into a chef position and they desperately wanted to completely overhaul the menu, this is what i have so far.
Appetizers:
-Bone in Wings - Sauce choices: Honey BBQ, Dr. Pepper BBQ(haven’t thought of a name), Buffalo, Chili Lime, and Hot(my own hot sauce)
-Mozzarella Sticks
-Hummus
-Chips and Salsa(Homemade)
-Half Size Cesar Salad
-Half Size Cobb SaladEntrees:
-Bistro Burger(can add bacon or cheese) Lettuce Tomato Onion Pickle and Garlic aïoli
-Grilled Cheese on Texas Toast with homemade tomato soup
-Blackened Chicken Tenders(stolen from popeyes lol)
-Buffalo Chicken Sandwich (fried or grilled with blue cheese or ranch, lettuce and tomato)- Cesar Salad or Cobb Salad
-Margherita Flatbread(roasted tomatoes and or pepperoni as a topping,also debating make this one an appetizer instead)
Haven’t been given a budget for sides or dessert yet but i’m hoping i can pull off homemade fries, tater tots for the kids chicken tenders, mashed potato’s, broccoli, and asparagus as far as sides. Haven’t thought of dessert
Sample Flatbread i made for the owner yesterday
first off congrats my bro i spent many years as a line cook in fine dining establishments so i know the work it took to get there
only thing is im suprised there isnt like a pasta option on the menu like a cajun pasta or a red sauce with italian sausage and peppers but im sure you only have such a limited budget ur playing it safe and i dont blame you
- Cesar Salad or Cobb Salad