proper

1y

this is so @plants

SlicedBreadThe2nd

1y

A salad sounds good right now. Toss some croutons in there

Frog

1y

toss you say

CPDOG

1y

Made a 🥗 the other day w lettuce and arugula s*** was bussin

HURRY UP K DOG

1y

Arugula the goat green

proper

1y

friend brought back some portos for me

cheese roll, guava cheese, almond croissant

wish he brought back some potato balls too

SlicedBreadThe2nd

1y

guava cheese is FIRE

i am sasuke

1y

congee village

i fl like their green beans arent as good as last time i got but dece overall

hojokban -- nyc nyc branch of seoul resto
top to bottom:

• octopus tteokbokki
• potato pancake w truffle
  
  then ramyun bacon fried rice and their galbi
  
  budae jigae
  
  yakbap mont blanc -- mong blanc plus lil sticky rice cakes
  
  frozen makgeolli

items in order how much i liked
1. tteokbokki -- not the chewiest tteok but i liked the flavors n textures a lot theres a lot of toppings n stuff that makes it rly yummy, was defs impressed by it flavor wise
2. galbi -- i liked this, not like the reg galbi thats grilled, seems more like braised/slow cooked but v yummy
3. fried rice - good flavor
4. potato was like yummy chips n dip
5. the buae jigae was just rly aiiiiight for me i just have not yet felt like paying over 10 bucks for budae jigae makes sense

and the mont blanc was super good, makgeolli was mid

made dirt pudding for someones pudding part
also pictured is egyptian carrot halva up top and earl grey pudding pie on right https://www.youtube.com/watch?v=2e2kBQx_ejA
the pie was honestly too sweet for me/didnt have enough depth but i was rly excited for it. i think others liked it a lot
pudding i just used whole milk + whole foods pudding packets
coconut + food coloring, crushed whole foods oreo

seoul salon's corn creme cocktail is super yummy

raku's kani ankake udon. i usually only get the chikara, but wanted to branch out. i liked it but chikara >>>>>>.
the chili oil is super good n worth tho

made spinach gomae, candied japanese sweet potato both using justonecookbooks recipes
dried shimeji miso soup
salmon shiozake served w daikon lemon n ponzu
got this miso mackerel rice topper seasoning thing and its rly yummy
the potatoes >>>> tho

chirp peruvian chicken
their chicken sandwich is p good, its p large, good amt of maduros n sauce. yummy. on ciabatta
the tres leches is p good too

proper

1y

friend brought back some portos for me

cheese roll, guava cheese, almond croissant

wish he brought back some potato balls too

i am sasuke

1y

congee village

i fl like their green beans arent as good as last time i got but dece overall

hojokban -- nyc nyc branch of seoul resto
top to bottom:

• octopus tteokbokki
• potato pancake w truffle
  
  then ramyun bacon fried rice and their galbi
  
  budae jigae
  
  yakbap mont blanc -- mong blanc plus lil sticky rice cakes
  
  frozen makgeolli

items in order how much i liked
1. tteokbokki -- not the chewiest tteok but i liked the flavors n textures a lot theres a lot of toppings n stuff that makes it rly yummy, was defs impressed by it flavor wise
2. galbi -- i liked this, not like the reg galbi thats grilled, seems more like braised/slow cooked but v yummy
3. fried rice - good flavor
4. potato was like yummy chips n dip
5. the buae jigae was just rly aiiiiight for me i just have not yet felt like paying over 10 bucks for budae jigae makes sense

and the mont blanc was super good, makgeolli was mid

made dirt pudding for someones pudding part
also pictured is egyptian carrot halva up top and earl grey pudding pie on right https://www.youtube.com/watch?v=2e2kBQx_ejA
the pie was honestly too sweet for me/didnt have enough depth but i was rly excited for it. i think others liked it a lot
pudding i just used whole milk + whole foods pudding packets
coconut + food coloring, crushed whole foods oreo

seoul salon's corn creme cocktail is super yummy

raku's kani ankake udon. i usually only get the chikara, but wanted to branch out. i liked it but chikara >>>>>>.
the chili oil is super good n worth tho

made spinach gomae, candied japanese sweet potato both using justonecookbooks recipes
dried shimeji miso soup
salmon shiozake served w daikon lemon n ponzu
got this miso mackerel rice topper seasoning thing and its rly yummy
the potatoes >>>> tho

chirp peruvian chicken
their chicken sandwich is p good, its p large, good amt of maduros n sauce. yummy. on ciabatta
the tres leches is p good too

Jack Bully Bauer

1y

Nandos half chicken

proper

1y

😩